Recipe dudley

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Potato soup -2 by: dudley

For each quart of soup required, cook a pint of sliced potatoes in sufficient water to cover them. When tender, rub through a colander. Return to ...

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Pam's best beer bread - butter busters ^ by: dudley

3 c Self rising lfour 1 l Beer 1 c Sugar* 1/2 c Egg Beaters 1 t Baking powder ...

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Real olive rice salad by: dudley

2 c -Water, lightly salted 3/4 c Brown rice; medium grain,raw 1 c Corn kernels; cooked 1/3 c Black olives; chopped 1/3 c ...

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