1.Clean and cut the chicken breasts into thin strips or cubes 2.Boil the chicken stock, add the soya sauce, dry sherry, sugar and boil ...

Work cream cheese with spoon until light and fluffy. Thoroughly mix in sweetener along with grated fruit rinds and walnuts. Form into 12 balls about ...

2 lb Broiler-fryer chicken, to 3 lb Broiler-fryer chicken, -cut into serving pieces 2 c Water 6 Whole ...

1 pk Active dry yeast 1/2 c Warm potato water 1/2 c Milk 1/2 c Butter or margarine 1 c Sourdough Starter 1/4 c ...

1/2 c Pure Spanish olive oil 1 lg Onion, finely chopped 4 ea Cloves garlic, finely -chopped 1/4 lb Finely chopped ...

----------------------PATTI - VDRJ67A--------------------------- 1 c Butter 2 c Sugar 4 Eggs 4 c Flour 1 ts ...

3 lb Clover Honey 1/16 oz Tannin 1/4 oz Tartaric acid Steinberg yeast (or any goo 1/2 oz ...

1 tb Fat 3/4 ts Salt 1/2 lb Ground beef 1/4 ts Pepper 1/2 c Minced onions ...

6 Chicken Breasts, Skinned Boned 8 tb Butter 2 tb Lemon Juice 1/2 c Almonds, Sliced 1 ts Garlic, Chopped ...

3 lb Pork ribs 1 ts Salt 1 Bay leaf 2 ts Thyme leaves -(not ground thyme) 5 Cloves, whole 2 ...