Preparation In a large sauce pan, heat oil and butter until melted. Add garlic and saute until garlic is softened. Add the remaining ingredients ...

Brown meat. Drain off grease. Add the remaining ingredients. Simmer 1 hour or until vegetables are tender. (Can also be made in crock pot for 4 hours ...

Boil raisins, dates and water for 3 minutes; cool. Cream eggs, margarine and Equal. Sift together flour, soda and cinnamon. Combine all ingredients. ...

Combine and add enough water to cook the vegetables. This is great for camping trips when your fresh meat is used up and there isn't a store handy. ...

1 lb Water-ground glutinous rice -flour 1 1/4 c Light brown or white sugar 1 1/4 c Boiling water, approx. 1 c Red ...

12 1/3 c canned chicken broth -- 2-49 1/2 oz cans 1 lg onion -- chopped 1 carrot -- chopped 3 to 3 1/2 ...

1 c Salt; kosher, coarse 4 cl Garlic; chopped 1 1/4 lb Tuna fillet 1 1/2 tb Coriander seeds 1 1/2 tb Black peppercorns 1. ...

10 oz Dried apricots; or peaches, -7 oz/cup 2/3 c Hazelnuts; or walnuts, -almonds, or pecans 2/3 c Sugar, ...

See dir Ginger oil can be made quickly by putting twelve slices of ginger and a half cup of peanut oil in a small frying pan and cooking over ...

Pizza dough 1 lb Fresh spinach, washed, -drained chopped 1 sm Onion; chopped 1 c Mozzarella cheese; shredded ...