Arrange meat in single layer in a baking pan. Salt and pepper to taste. Cut potatoes, carrots, onion, celery in good sized chunks and layer on top of ...

Cook Salmon until barely done. Put Cream in pan and heat, add cream cheese, cook until melted. Add flaked (or chunked fish) Heat through and sauce ...

FISH STOCK Simmer all ingredients for fish stock for approximately 45 minutes. Strain through cheesecloth. FOR SOUP Bring 1 qt. fish stock to boil. ...

3 1/2 c chopped onion,divided 1 c green pepper,Chopped 2 cl garlic,minced 1 lb ground round 2 t cinnamon,Ground 2 t paprika 1 t chili powder 1 t ...

5 cups yellow squash, canned or frozen 1/2 cup butter or margarine, melted 1 can cream of chicken soup 2 slices cubed bread 1 cup sour cream Place ...

1 1/3 c Pumpkin; cooked pureed 1 1/3 c Condensed milk 1 Egg 1/2 ts Salt 1 1/4 ts Cinnamon, ground 1/2 ts Nutmeg, ground ...

1 1/4 c Peanut butter 2/3 c Toasted oats (below) 1/2 c Honey Combine all ingredients; mix well. Store in tightly covered ...

2 tb Vegetable oil 2 lb Tofu, cubed 1/2 lb Button mushrooms 2 tb Vegetable oil 1/2 c Flour 2 ea Vegetable ...

10 oz CAN, REFRIG. PIZZA DOUGH 1/3 c PREPARED PIZZA SAUCE 1 c SHREDDED LOW FAT MOZZARELLA 2 tb GRATED PARMESAN CHEESE ...

1 4-lb. whole turkey breast -boneless (with skin) 4 Fresh sage leaves 4 Fresh thyme sprigs 1 tb Fresh ...