Saute beef in fry pan with salt, pepper, season-all, garlic powder, and onions until fully cooked. Bring to boil 4 quarts (3775 ml) water, add ...

Mix salt and 1/2 cup water in heavy saucepan. Cook over medium heat, stirring constantly until salt dissolves. Remove from heat. Combine cornstarch ...

4 oz Butter; softened 2 c Powdered sugar 1/4 c Unsweetened cocoa powder 1/4 c Heavy cream 1 ts Vanilla extract ds Salt In a medium bowl, beat butter ...

2 cups vanilla wafer crumbs 6 tablespoons margarine, melted 1 (14 ounce) bag caramels 1 (5 ounce) can evaporated milk 1 cup chopped pecans, ...

1 pound ground beef 1/2 cup chopped onion 1 (15 1/2 ounce) can original sloppy Joe sauce 1 cup shredded Cheddar cheese 1 cup buttermilk baking ...

1/4 c Plus 1T sour cream 1/4 c Buttermilk 1 tb Cider vinegar 1 ts Worcestershire sauce 2-4 dashes hot sauce 1 ...

4 Chicken breasts [=1 1/2 lb] 3 Garlic cloves, minced 2 tb Liquid honey 2 tb Soy sauce 2 ts Chili paste ...

3 lb Veal, lean, ground 3/4 c Bread crumbs 1 ea Egg, well beaten 1 tb Parsley, chopped 2 tb Butter, melted 1 ts ...

3 lb Tomatoes 1 c Brown sugar 1 c Cider vinegar 1 lg Red bell pepper -- chopped 1 lg Onion -- coarsely chopped ...

1 cn Artichoke heats unmarinated 4 oz Green chiles 1 c Mayonnaise(no salad dressing 1 c Parmeasan cheese Drain ...