1. Cut ribs to form individual portions; sprinkle with 1 teaspoon salt. 2. Place ribs on a rack in a shallow baking pan; bake in preheated 375'F. ...

Place venison, water, celery, salt, pepper, and bouillon cube in pot; cover and boil. Reduce heat and simmer for 2 hours. Remove bones from pot, let ...

Mix mayonaise, lemon juice, vinegar, salt, and pepper in bowl. Place chicken in casserole dish and spoon mixture over chicken. Bake in 350 degree ...

3 eggs 6oz. shredded monterey jack cheese6 oz. shredded colby cheese 1- 16 oz. box frozen chopped broccoli, thawed, drained and dried2 1/2 ozs. ...

2 pounds Chicken wings 15 Drops tabasco pepper sauce 3 Heads fresh garlic -- separated 1 cup Grated parmesan cheese Into cloves and peeled 1 cup ...

2 Tequila 1 Cointreau 1/4 Fresh mango; peeled and -chopped 1/2 c Fresh orange juice 1/2 Key or ...

1 md Onion; thinly sliced 1/2 Green bell pepper; diced 2 tb Butter or margarine 1 Garlic clove; minced 2 tb ...

2 tb Olive oil 1 Garlic clove minced 1 Can Italian Tomatoes 28oz 1 Can Tomato Paste 6 oz 1 Salt to ...

1 1/2 lb Green beans, stemmed 1/2 c Onion, sliced quartered 1 tb Olive oil 1/4 c Water chestnuts, slivered 1/4 c Almonds, ...

2 1/2 lb Leg of lamb or lamb shoulder Trimmed, bones and cut into 1-in cubes Olive oil 1/4 ts Each, dried: ...