Remove the skin of the carp. Take out all the brownish-redish-colored part of the meat, the "mud vein"; discard. Chunk up the rest of the carp ...

Cover eggs with water in a large pot. Cover with lid. Bring to a boil over medium-high heat. Boil gently for 10 minutes. Drain. Run cold water ...

Line 9x13-inch pan with one layer graham crackers. In bowl mix 2 packages pudding, milk and Cool Whip. Spread 1/2 of mixture on crackers, then put ...

Cream oleo. Add egg, sweetener and vanilla; mix. Sift flour, soda, cloves and cinnamon. Add to first mixture. Stir applesauce, dates and pecans in ...

Mix all ingredients in pan. Boil to a soft ball stage. Knead on wax paper until dough-like. Wrap in wet cloth to keep for a few days. Great for ...

Fresh or only slightly stale bread works best in this strata, which can be prepared up to 24 hours in advance. Other herbs such as basil, dill and ...

Peel eggplant. Slice or cube. Soak in salty water for 30 minutes. Drain. Cook in boiling water until barely tender. Drain thoroughly. Beat egg. Add ...

3 (16 ounce) cans any colored bean, drained and mashed 3 large eggs 1/4 cup melted unsalted butter 1 tablespoon cornstarch 1 teaspoon ground ...

3 lb top round,1/2 in. cubed 8 oz tomato sauce 2 md onions,grated 7 T chili powder 2 lg garlic cloves,minced 2 T cumin,Ground 2 cn chicken broth,(10 ...

PATTI VDRJA =================== 4 T butter (or margarine) 1 t lime peel,Grated 4 t lime juice 4 10 flour tortillas Heat margarine until melted. ...