Cut the rhubarb into chunks and sweat with the sugar and butter over a low heat until cooked but not mushy. Liquidise or pass through a food mill. ...

1 x 3 1/2 lb leg of lamb, sirloin half, boned and butterflied 4 x small apples, cored and sliced crosswise into 1/2" rings For marinade, stir ...

In a bowl, mix flour and salt. In another bowl, mix egg and water. In yet another bowl, mix crumbs and cheese. Dip chicken in first bowl, then ...

In a 3 quart saucepan over medium-high heat, melt butter or margarine. Add onion and cook until tender, about 5 minutes. Stir in flour and cook ...

Pop 2 batches air-popped popcorn (or enough to fill a greased aluminum roaster pan.) Melt and boil for 5 minutes, the brown sugar, butter and Karo ...

Place Alligator fillets in a shallow pan. Combine lemon juice, soysauce, parsley, olive oil, Tabasco Sauce, salt, pepper and garlic.Mix well. Pour ...

Preheat oven to 350 degrees F (180 degrees C). Cover cookie sheet with foil. Spray foil with cooking oil spray. Place crackers on foil in 5 x 7 ...

Cook just until it starts to bubble. Refrigerate overnight. Mix in 8 oz. Cool Whip, marshmallows and fruit, if desired. ...

Combine the pineapple, dates and walnuts. Sift the flour and baking powder and salt and add to fruit mixture. Mix well and set aside. Combine egg ...

Dissolve raspberry flavored gelatin in boiling water. Stir in sherbet and lemon juice. Chill if necessary until mixture mounds. Mash cranberry sauce ...