Cook mixture over medium heat and stir constantly for about 3 minutes or until it forms a ball. Turn onto waxed paper and knead until smooth. Store ...

Mix together dry ingredients in a saucepan. Add water, stir until smooth. Cook 1 to 2 minutes over medium heat until thick. Remove to waxed paper to ...

2 T corn (or olive oil) 1 1/4 lb boneless beef chuck,cut -into 1-in,cubes 1 lb (abt 3) onions,chopped fine 1/4 c tomato paste 2 (1 cup) pickled ...

1 lg Butternut squash Salt Freshly ground black pepper 2 ts Anise seed 1/8 ts Ground cardamom 3 tb ...

1 c Water 1 1/2 tb Honey 1 1/2 ts Salt 1 c Whole wheat flour 2 c Bread flour 1 1/2 ts Yeast DG Bread Machine ...

8 oz Tofu, fresh, soft;do NOT use -pressed,flavoured or -Japanese varieties or -previously frozen ...

3/4 c Sundried tomato bits 1/4 c Yellow corn meal 3 lg Cloves garlic minced 3/4 c Boiling water 1 1/2 lb Lean ground beef ...

-Robbie Shelton 3 c Long-grain White Rice; -uncooked 3 tb Dried onion; minced 1 1/2 tb Curry powder 4 tb Instant ...

2/3 c Shortening 1 c Brown sugar 1 c White sugar 1 ea Eggs 1 ts Soda 1 tb Water (hot) 1 c Peanut ...

30 -minutes preparation time 10 -minutes cooking time ------------------------INGREDIENTS----------------------------- 1 1/2 c ...