Cut apples. Simmer 20 minutes. Mash and cool. Makes about 2 ...
¨ 1.4 oz of butter ¨ 1.4 oz of flour ¨ 4 1/2 cups of milk In a pan, melt the butter on low heat. Add the flour and mix for a few seconds ...
1 Whole meal irish soda bread Down yonder in one of our big fields is a lovely mysterious ruin of an old house and grist ...
3 Eggs, separated 1/2 c Sugar 2 Lemons, juice and rind 1 c Heavy cream 2/3 c Graham cracker crumbs ...
Olive oil, about 1/2 cup per serving Sliced garlic cloves, as many as you dare Pasta Grated parmesan and romano cheese Warm the olive ...
2 tb Butter or margarine 1/2 ea Onion,large,diced 1 ea Celery rib, diced 1 lb Sealegs, chopped 1 c Potatoes, ...
1 cn Pillsbury Refrigerated* 1/2 c Spicy French Dressing *INGREDIENT LIST SHOULD READ: 1 8-oz. can Pillsbury Refrigerated Quick ...
2 tb Good olive oil 1 md Onion, chopped 2 Ribs celery, chopped 1 sm Carrot, grated 1 Clove garlic, minced ...
60 g Butter 3 md Onions 750 g Potatoes (in 1.5 cm cubes) 1/3 c Oats 2 Cloves Garlic crushed 2 c Chicken ...
3 - 4 lb chicken 1/2 c Olive oil 2 tb Hot pepper sauce * 2 Lemons, juice only 1 tb Black pepper, freshly ground 1 ts ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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