Prepare duck. Soak 2 hours in solution of cold water and 1 cup vinegar. Dry and season with salt and pepper. Leave overnight in a cool, dry place. ...

Mix the first two ingredients and then add the water. Cook over a low heat, stirring constantly until well blended. Divide the mixture into 4 or 5 ...

LENTILS ======================== 1 T corn oil 1 md (1/2 c) onion,chopped 1 c dried lentils,soaked in -water for,1 hr drained 3 c water,divided 1/4 ...

1/3 cup sugar 1/2 cup brown sugar 2 tsp. margarine, melted 1/2 can evaporated milk 3/4 cup Bisquik 2 eggs 2 cups peaches, mashed 2 tsp. vanilla 3/4 ...

1 pk (6 Ounce) Semi-Sweet Chocolate Pieces 1 c Margarine 1 3/4 c Graham Cracker Crumbs 1 c Coconut 1/2 c ...

2 c Cooked chicken;cut-up 1/2 c Bisquick 1 c Milk 2 Eggs 1/2 c Pesto sauce 2 oz Shredded mozzarella ...

3 tb Butter 1/4 c Finely chopped onion 1/2 c Finely chopped green pepper 1/4 c Finely chopped celery 1 pk (3-oz) cream ...

1/2 lb Boneless beef sirloin steak -- cut 1/2-inch thick 1 ts Vegetable oil 1/8 ts Salt 1/8 ts Ground white pepper ...

1 x Vegetable Oil 6 ea Corn Tortillas; * 2 ea Bacon; Slices 1/4 c Onion; Chopped, 1 Sm. 1 ea Clove Garlic; Finely ...

120 ml Olive oil 50 ml Lemon juice 2 tb Capers 250 g Spinach leaves, torn roughly 6 ea Lettuce leaves, torn roughly ...