Peel, core, and cut pears into 1/2 inch cubes. There should be about 4 cups of fruit. Combine pears, dried cherries, vinegar, sugar, ginger, ...
Simmer turkey alone for 2 to 3 hours. Skim grease. Debone. Add vegetables. Simmer all for 3 to 4 hours. Add spices during last hour. Patterson, NY ...
Sift together flour, baking powder and salt. Cut in shortening until crumbly. Add all at once: raisins, eggs, orange juice, orange rind and Sucaryl. ...
Dissolve Jello in boiling water. Add vinegar. Dissolve Knox in cold water. Add Jello in Knox water. Pour into a 9 x 13 inch pan and refrigerate. Cut ...
Place all ingredients except salmon in saucepan; heat to simmering. Simmer for 30 minutes. Place fillet in buttered pan; pour hot court bouillon ...
Yield: 4 servings 6 lg Chiles dry (morita or mulato Or guajillo or any kind) if The chiles are littles like Jalapeños or serranos, use 15 ...
1 cup finely chopped, fully cooked ham 1/2 (10 ounce) package frozen peas 1 cup shredded Cheddar cheese (4 ounces) 1 cup milk 1/2 teaspoon ...
1/2 c Bulgur (Health Food Store) 1/2 c Boiling Water 2 tb Apple Juice 2 tb Lemon Juice 1/8 ts Finely Grated Lemon Rind ...
2 lb Thick salt cod, desalted -and cooked (see Notes -below), and cut into 2- by 3-inch pieces (reserve 4 cups of ...
4 c Cooked small macaroni; any s 32 oz Canned tomatoes; drained/1" - reserve liquid 2 tb Wine vinegar 1/4 ts ...
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