Recipe gerault

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Rich creamy cocoa by: gerault

3 tb Sugar 2 tb HERSHEY'S Cocoa -(European Style) 1/4 c Water 1 1/4 c Milk 1/2 c Light cream 1/2 ts ...

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Pineapple pecan bars by: gerault

---------------------------CRUST-------------------------------- 2 c All-purpose flour 2/3 c Powdered sugar 1 c ...

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