Recipe germaan
There are 4 recipes in this category
Ham glaze directions Combine all ham glaze ingredients in a saucepan over medium heat. Heat, stirring constantly, until thickened and bubbly. ...
---------------------FROM CHEF FREDDY'S-------------------------- 1/2 c Butter 3 tb Flour 1 c Onion [chopped] 3/4 c Green ...
2 tb Flour; all-purpose (heaped) 1/2 ts Salt Black pepper to taste 3 lb Venison; cut into 1-inch . cubes ...
1 lb Firm tofu; mashed 1/2 ts Salt 1 c Quick rolled oats 1/2 ts Basil 1/2 c Wheat germ ...
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