Recipe geylian

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Toasted cocoanut bisque by: geylian

3 tb Tapioca; quick cooking 2 c Milk; scalded 1/4 ts Salt 1/3 c Sugar 3 tb Corn syrup; light 2 tb Sugar 2 ...

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Swordfish boursin by: geylian

1 1/2 lb Swordfish steaks 1 c Chablis 1/2 c Boursin cheese 1 ea Egg yolk 1 tb Cream, whipping Swordfish steaks ...

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Real chocolate chip cookies by: geylian

2 1/4 c Flour 3/4 c Brown sugar (packed) 1 c Butter 1 ts Vanilla 1 ts Baking ...

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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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