Soak the cucumbers in salt overnight. Drain and rinse off the salt. Cover with half and half cream and add cider vinegar to taste (1 tablespoon ...

Mix dry ingredients including dry pudding mix together in bowl. Set aside. Mix butter, eggs and vanilla; beat well. Add dry ingredient mixture to the ...

Freeze all of above in 5 quart pail. Stir several times while freezing. Serve in glasses 1/2 slush, 1/2 7-Up. Can mix in punch bowl. ...

Mix until velvety smooth, refrigerate. 8 ...

Remove egg from refrigerator. Place egg in saucepan and cover with water. Bring water to a boil. Boil approximately 2 minutes. Cool, peel and eat! ...

Thoroughly combine flour, soda, salt, Raisin Bran and sugar. Add other ingredients. Mix well. Cover and refrigerate (may be stored for up to 4 ...

Heat vinaigrette to boiling. Add squash and daikon; boil for 2 minutes. Remove from heat; let steep for 15 minutes. Remove from vinaigrette; ...

1 Egg white 1 c Sugar 1/4 c Brown sugar 1/4 ts Cream of tartar 1/3 c Water Salt; pinch 1 ts Vanilla Combine ingredients in double boiler on low ...

1 1/3 cups chocolate cookie crumbs 2 tablespoons granulated sugar 1/4 cup butter 1 1/2 cups sour cream 1/2 cup granulated sugar 3 eggs 1 tablespoon ...

--------------------------THE LAMB------------------------------- 4 lb Lamb; leg of 1 Carrot 1 Onion; med. 2 ...