PATTI - VDRJ67A----- 1 c Picante sauce 1/4 c Chunky peanut butter 2 tb Honey 2 tb Orange juice 1 ts Soy sauce 1/2 ...

5 oz Worcestershire Sauce; 1 bt. 2 c Water 1 c Apple Cider Vinegar 3/4 c Lemon Juice 1/4 c Vegetable Oil 1/4 c ...

1 c Soy sauce 1/2 c Oil 3 tb Brown sugar 3 ea Cloves garlic 1 tb Fresh ground ginger 2 tb Wine Smash the ...

1 Pheasant 1 Bay leaf Few celery leaves 4 Slices Bacon Butter or margarine 1 Onion, ...

10 1/2 oz Grated Coconut (unsweetened) 2 tb Krachai, finely sliced. 2 1/4 lb Catfish fillet. 20 Fresh very hot Thai ...

1 c Chopped carrots 1 c Chopped celery 1 lg Onion, chopped 2 Garlic cloves, crushed 2 Bay leaves 1 ts Dried ...

4 lb Ripe apricots; divided 1/3 c Fresh lemon juice; strained 6 c Granulated sugar 2 ts Butter Scald half the apricots in ...

Nonstick spray coating 1 Egg -- sligthly beaten 1 Egg white -- slightly Beaten 3/4 c Skim milk 1 ts ...

1 pk German chocolate cake mix 1 pk Caramels (small pack) 1/2 c Butter 1/3 c Milk 6 oz Chocolate chips 1 c Nuts; ...

1 lb Ground beef 1 ea Bag tatar tots 1 ts Onion powder 1 c Cheese, shredded, cheddar 1 ...