Recipe hatika


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* 3/4 cup apricot preserves * 1/4 cup prepared yellow mustard * 2 scallions chopped * 1/2 pound precooked mini smoked sausages (the ones with ...

Mung-ata kavum by: hatika

250 g Jaggery 125 ml Water 250 g Rice flour 250 g Mung gram flour 125 ml Warm water 1 Litre oil Batter: 1 egg ...

1 c Flour 1/2 c Sugar T tsp. Baking Powder 1/4 ts Each Salt and Baking Powder 1 c Herman starter 1/3 c Oil ...

4 Green peppers, med 1/4 ts Pepper 1 1/2 lb Ground beef 1 1/2 c Rice 2 tb Onions 1 c Corn, whole kernel 1/2 ts ...





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