Proceed as follows: Clean the berries. The pit can stay in cherries; black and red currants can remain as racemes. Weight the berries and determine ...

The best way to prepare the potatoes is to cook them in a steamer and then pass them through a food mill. Alternatively, boil until soft but not ...

Combine first 6 ingredients, mixing well; set aside. Combine remaining ingredients in a saucepan; bring to a boil. Pour dressing over vegetables; ...

In a 3-quart saucepan, cook the bacon until crisp. Remove bacon, and set aside; discard all but 2 tablespoons of drippings. Saute onion and celery in ...

1) Cut the beef into thin strips (approx. 1 1/2 to 2 inches x 3/16-inch). I find it easiest to first slice the beef into 3/16-inch layers, and then ...

Using a meat mallet, beat slices of meat until very thin. Dip in flour and pepper. heat butter and oil, fry veal 2 minutes on each side. Life onto ...

In a medium saucepan over medium heat, combine milk and sugar. Heat to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount ...

Cream together the sugar and shortening. Add the cocoa, salt and then stir in the soda in the boiling water. Add the cold water, cake flour, vanilla. ...

Mix all of above items in large bowl. Stir with a wooden spoon. Pour into greased and floured bundt pan. Bake at 325 degrees for 50 to 60 minutes. ...

mix softened butter, sweetner, and vanilla add eggs one at a time add almond ex. and lemon juice. Stir in bake mix pour in greased pan and bake at ...