Skin chicken. Place chicken in Teflon pan. Sprinkle with salt and pepper, place onion on top. Cover. Cook on low heat for 30 minutes. Tilt lid so ...
3/4 c Onion; Chopped 1 ea Clove Garlic; Finely Chopped 2 tb Vegetable Oil 1 ea Red Bell Pepper; Large, * 2 ea Chiles; ...
1/8 c Water 1 1/2 lb Tomatoes; ripe cored 6 Scallions, chopped (including tops) 1 Green peppers; chopped ...
1 t Dry mustard 2 T Minced onions 1/2 t Salt 1 T Minced Garlic cloves 1/4 t ...
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