Combine above, marinate 4 hours or overnight in refrigerator, when ready to serve, drain thoroughly and add sour cream. ...
1 no ingredients 4 lb whole squid -- skinned and : cleaned : olive oil -- to brush on : squid : salt : pepper : Sweet and Sour Cucumber : ...
1 lb Boneless Lamb 4 Mushrooms, halved 4 Pearl Onions 1 md Green Bell Pepper, cut up 1 tb Garlic, minced ...
4 ea Lean beef steaks 1 tb Canola oil 1 ea Onion (small) 180 g Mushrooms, sliced 1/2 c Beef stock 2 tb ...
2 ts Olive oil 1 md Onion, chopped 1 md Green pepper, chopped 2 1/2 c Sliced mushrooms 2 ea Garlic cloves, minced ...
2 Large Red Baking Apples 4 oz Gjetost Cheese, 1 c shredded 1/3 c Chopped Pecans 1/4 c Raisins 2 tb Brown Sugar ...
2 tb Unsalted Butter 2 tb All-Purpose Flour 1 pn Salt 1 ds Tabasco Sauce 1 c Half And ...
-----------------CARROT-CAULIFLOWER LAYERS---------------------- 10 oz Frozen Belgian carrots - cooked until tender, - ...
----------------------DIPPING SAUCE #1--------------------------- 4 ts Soya Sauce (Kikoman) 4 ts Straw mushrooms, chopped 4 oz ...
-------------------GENERIC CHICKEN BROTH------------------------ 2 tb Olive Oil 1 ts Sesame Oil 3 Whole cloves 2 Bay ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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