1 c Water 1 c Mustard powder dry Mustard loses potency if heated therefore the traditional recipe calls for COLD water. ...

4 1/4 lb Zucchini, quartered 14 med. 1 1/2 lb Onions, quartered, 5 medium 1 lg Sweet green pepper 2 lg Sweet red peppers 1/3 c ...

1 1/2 c Granulated sugar 1 c Butter or Margarine 4 ea Eggs 2 ts Vanilla 2 c Flour 1/2 c Cocoa Pinch ...

1 c Sugar 4 ea Cinnamon Sticks 3 Lemon Slices 2 c Pineapple Juice 2 c Orange juice 6 c Claret Wine ...

2 lb Spinach; well washed 1 ts Salt 2 lg Onions; minced 4 tb Fat, chicken 6 tb Flour, all-purpose 2 c Light ...

1 c Water 2 c Cranberry juice cocktail 1 c Fresh cranberries, cleaned 2 tb Unflavored gelatin (2 pkg) 1 c Skim ...

3/4 c Lime juice Salt rimmed glasses 3/4 c Tequila 4 Lime slices or wedges 1/2 ...

BETTY GARNES 2 oz Chopped pimento, drained, if 1 pk (6 oz) frozen crabmeat 2 c Milk 1 cn (6 ...

12 oz Beef flank steak, partially Frozen 1 tb Peanut or vegetable oil 1 lg Red bell pepper, cored, Seeded and ...

1/2 c Pizza sauce 1 cn Canned chicken -- drained 1/2 c Mild salsa 1/2 c Canned pinto beans ...