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Peppermint schnapps liqueur by: marie-isabel

1. Combine sugar and corn syrup in a 2 quart pan over medium heat. Heat until sugar dissolves, stirring regularly (about 5 minutes). 2. When sugar ...

Finger paint by: isabelle

Mix cornstarch and water in medium pan and then boil until the mixture thickens. (It will take a while.) Cool. Pour into containers - baby food jars ...

Best cherry cake by: marie-isabelle

Mix cherry pie filling and cake mix with melted oleo. Pour into greased 13'x9" pan. sprinkle nuts on top. Bake 350 degrees for 40 to 45 minutes. ...

Glazed lamb chops by: isabelle

Trim fat from lamb chops. Mix remaining ingredients. Brush lamb with 1/3 cup apricot mixture; reserve remaining mixture. Let stand 20 minutes at ...

Excellent barbecue sauce by: claire-isabelle

Place oil in saute pan; heat until hot. Add onions and garlic; saute until translucent. Add enough flour to form roux; stir to blend. Add heated ...



Deluxe orange chocolate mousse by: maria-isabelle

1/2 c Brown rice syrup 2 ts Vanilla 1 lb Firm tofu, cut into chunks 1/4 c Unsweetened cocoa powder 1/2 ts Grated orange zest Water as needed Place ...

Best cream cheese brownies by: marie-isabelle

4 oz Sweet cooking chocolate 5 tb Butter or margarine 3 oz Cream cheese, softened 1 c Sugar 3 Eggs 1/2 c Plus 1 T all-purpose flour 1 1/2 ts Vanilla ...

Garbanzo noodle soup by: marie-isabelle

1 minced garlic clove 1 1/2 c. cooked, drained garbanzos (1 can) 1/2 c. chopped onions 1 1/2 tbsp. CHICKEN STYLE SEASONING (68) 3 c. water 1 tsp. ...

3 cups all-purpose flour 1/2 teaspoon baking soda 2 tablespoons white sugar 1/2 cup raisins 1 egg, beaten 1 cup buttermilk 2 tablespoons margarine, ...

6 chicken breast halves withou 1 melted butter,as needed 1 garnish,fresh tarragon (or -p) 1 hazelnut butter 8 oz butter,divided 1/4 c ...



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