Recipe jaffre


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SET A LARGE KETTLE (not made of iron) over moderate heat. Saute the onion, garlic, green pepper and celery in the bacon drippings for 8 to 10 minutes ...

Frog fry (cajun) by: jaffrÈs

Skin, clean and rinse frog legs well. Cover with whole milk and garlic juice in a plastic mixing bowl, refrigerate overnight. Pat dry, season with ...

3 Pheasants-disjointed 2 ts Coriander 1 ts Cumin 2 tb Sesame seeds 1 tb Turmeric 1/2 ts Chili peppers 2 ...





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