To make Crust: Blend cookie crumbs, pecans, and margarine in a bowl. Press into a 9 inch pie plate. Chill 30 minutes. To make Filling: In a saucepan, ...

8 strips bacon 4 onions, sliced thin 2 (28 oz.) cans baked beans 1 (16 oz.) can butter beans, drained 1 (16 oz.) can pinto beans, drained 1 (16 oz.) ...

1 1/2 lb rye flour 1 pt milk,Warm 1 t salt 1 oz baker's yeast Dissolve the yeast in a little of the warm milk, add a little of the flour and leave ...

----------------------PATTI - VDRJ67A--------------------------- ---------------------------CRUST-------------------------------- 1 c Brown ...

SEE DIRECTIONS: Lay the rabbit in salt and water half an hour, scald with boiling water, wipe dry, grease with butter, and sprinkle with pepper ...

3/4 lb GROUND CHICKEN 1/2 c FRESH WHOLE WHEAT BREAD CRUMBS 1 sm CARROT, PEELED AND GRATED 1 GREEN ONION, ...

4 oz Dried Beef, Snipped 1 c Water 1 ea Small Onion, Chopped 2 c Uncooked Noodles 1 cn Cream Of Mushroom Soup * ...

- Marne Parry PKKW92A 1 tb Butter or margarine 1 Boned, rolled, tied veal -shoulder or leg roast (3lb) 8 oz ...

24 Ladyfingers, Toasted In A 2 tb Marsala Wine - 375 Degree Oven 15 Min. 2 tb Triple Sec 2 c Espresso ...

8 oz Tomato Sauce 2 c Shredded Cheddar Cheese 4 oz Diced Green Chiles 1 Avocado 1/2 c ...