Put rice in bottom of baking dish. Place quail on top. Add cream of mushroom soup and water. Sprinkle onion soup mix on top. Bake for 2 hours at 350 ...

Drain liquid off oysters, combine oyster liquid, water, cream of celery soup, salt and pepper. Bring to a boil. Saute oysters in butter until edges ...

Cook first three items together over low heat until well blended. Stir constantly. Divide into 4 cups and add a different color to each cup. Add drop ...

Push whole cloves into orange. Sprinkle cinnamon on the orange and wrap it in wax paper. Wait one week. Fold picture frame wire in half and push it ...

6 lg boiling potatoes,peeled 1 1/2 lb small carrots,trimmed and -scraped (or large carrots,cut -carefully in ovals) 1 lb small ...

urad dhaal hari mirch salt Soak dhaal in water over night. Grind dhaal in little water. Then make vada shape and deep fry in ...

1/2 c Butter 2/3 c Sugar 1 Egg 2 tb Milk 1 tb Rum 1 1/2 c Flour 1/2 ts Baking soda 2 ts Chopped lemon ...

1 tb Vegetable oil 2 c Mushrooms, chopped 1 c Onions,chopped 1 1/2 c Pearl barley, cooked 2 tb Parsley,chopped ...

2 ts Dijon Mustard 1 ts Lemon Juice 1 1/2 ts White Wine Vinegar 2 ts Fresh Tarragon, Chopped 2 ts Dried Tarragon, ...

1 lb Beef flank steak 2 tb Extra virgin olive oil 1 Clove garlic, minced Green onion tops 4 tb Soy sauce ...