Recipe jannemarie
There are 5 recipes in this category
Drain liquid off oysters, combine oyster liquid, water, cream of celery soup, salt and pepper. Bring to a boil. Saute oysters in butter until edges ...
2 ts Dijon Mustard 1 ts Lemon Juice 1 1/2 ts White Wine Vinegar 2 ts Fresh Tarragon, Chopped 2 ts Dried Tarragon, ...
4 lb Rump Roast; Beef, Boneless 2 ea Onions; Thinly Sliced 8 ea Peppercorns 4 ea Cloves; Whole 1 ea Bay Leaf 1 ...
14 lb goose ----------------------------------STUFFING---------------------------------- 2 c ; water 1/2 c wild rice 1 c white ...
2 lb To 3 lb pork (steaks or 2 md Tomatoes, chopped -inexpensive pieces) 2 Handfuls flour 1/4 To ...
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