Recipe jean roger

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Shrimp, vegetable melody by: jean-roger

Cut vegetables into bite-size pieces. Put shrimp, vegetables, butter, a dash of salt and pepper into pans. Cover with tinfoil double. Put on low ...

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Tomato soup with basil (potage de tomate a la by: jean-roger

3 lb Plum tomatoes 5 tb Olive oil 1 Red bell pepper; diced 2 Garlic cloves; minced 2 tb Tomato paste 1 ...

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Real chocolate frosting ii by: jean-roger

1 1/2 c Sugar 1 ts Vanilla 1/2 c Milk 2 Squares chocolate 1 tb Butter ...

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