Recipe jean sebastien


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Dark roux - martha stewart by: jean-sebastien

1/2 c Vegetable shortening 3/4 c All-purpose flour Place rack in center of oven. Heat oven to 325 degrees. Melt shortening in a ...

Real ambrosia mold by: jean-sebastien

1 cn Crushed pineapple in juice, -undrained (8 oz) 2 c Boiling water 1 pk JELL-O Brand Orange Flavor ...

Real dilly carrots by: jean-sebastien

1 1/2 lb Baby Carrots 1 tb Dried Red Pepper Flakes 2 c Water 1 tb Dill Seeds 2 c ...

Diabetic creamy rice pudding by: jean-sebastien

Stephen Ceideburg 1/4 c To 1/3 cup NutraSweet 2 1/2 c Skim milk -Spoonful 1 c ...





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