Recipe jean stephane

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Real veal oscar (cooking light) (see also "bearnai by: jean-stephane

1/4 ts Salt 1/4 ts Pepper 1/2 lb (12 slices) veal scalloppine 3 tb All-purpose flour 2 tb Reduced-calorie margarine, ...

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Fresh fig ice cream by: jean-stephane

1 qt Fresh, peeled pink figs 6 Egg yolks -- (Celeste variety) 1 1/4 c Fine, granulated sugar 1 pt Whole ...

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Spaghetti bake by: jean-stephane

2 lb GROUND BEEF 8 oz SPAGHETTI BROKEN 2" COOKED 1/2 c CHOPPED ONION 8 oz MOZZARELLA CHEESE ...

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