Recipe jessen
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Saute pheasant pieces in butter until well browned. Drain kraut and put in a large pot. Add pepper, caraway seed and salt pork. Add wine; simmer 1 ...
4 Eggs 1/2 c Cooked Or Canned Shrimp 4 tb Peanut Or Corn Oil 1/4 c Chopped Onions 1/4 c Chopped Fresh Mushrooms ...
----------------SOURCE: MY MOTHER'S RECIPE C--------------------- Newspapers from the 40's to ...
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