Mash the garlic and ginger in a cup of water. Fry the duck and onion in fat until browned. Add tomato, coriander, turmeric, cumin, chili, yogurt and ...

Combine and put in an unbreakable ...

Combine, shake, let settle 4 hours. Store covered in refrigerator to extend suds shelf life. Allow to warm before using. For use with purchased ...

1 c Wild rice, cooked and Drained 1 c Plain nonfat yogurt 1/2 Envelope dry onion soup mix 1/2 c Chopped fresh ...

1 c Water 3 tb Coarsley Ground Coffee 1 Small Cinnamon Stick Dark Brown Sugar Place water in a heavy saucepan ...

8 1/2 c Unbleached All-purpose Flour 1 tb Salt 1 ts Baking Soda 2 1/4 c Vegetable Shortening 3 tb Baking Powder 2 ts ...

3 tb Unsweetened cocoa powder 2 lg Eggs 1/4 c Vegetable oil 1 c Whole-wheat flour 2 Very ripe ...

1 Very ripe mango, peeled and 2 Egg yolks, room -pureed -temperature 2 Limes, ...

1 pk Mori-Nu silken soft tofu; 1 c Strawberries, frozen, -drained (10.5 oz) -sweetened, including ...

1 tb Light vegetable oil like 1 ts Meat flavoring -safflower 1 c Strong chicken stock 2 tb ...