Prepare pudding as directed on box; cool. Fold in Cool Whip. Drain fruit and fold carefully into pudding mixture. ...

1 pound ground pork 1/2 pound ground beef 1 medium onion, chopped 1 clove garlic, chopped 1/2 cup water 1 1/2 teaspoons salt 1/2 teaspoon dried ...

2 c. sliced carrots (1 inch pieces) 1 c. canned Italian tomatoes (with liquid), pureed 3 ozs. diced pared potato 1/2 c. diced leeks (some green and ...

6 oz Lentils; cooked 6 oz Brown rice; cooked 6 oz Celery; chopped 6 oz Cauliflower flowerets; in -bite-size ...

1/2 c Chopped green bell pepper 1/4 c Chopped onion 1 sm Garlic clove; minced 1 tb Vegetable oil 30 oz Van Camp's Red ...

1 lb Penne pasta 3/4 c Olive oil 1 1/2 lb Shrimp, grilled, peeled and -deveined 1 lb Ripe plum tomatoes, peeled, ...

1 lg Head of Bibb lettuce; 1 lg Head of Boston Lettuce; 2 Stalks chinse cabbage; 8 oz Can Bamboo shoots; 1 c ...

1 Onion; chopped 1 tb Margarine 1 1/2 lb Carrots; sliced 1 ts Fresh grated ginger Black pepper 4 1/2 c Light ...

2 tb Hoi sin sauce 1 1/2 tb Oyster sauce 1 1/2 tb Soy sauce 1/2 ts Sesame oil 8 oz Barbecued Pork 4 Green onions 2 tb ...

16 oz Peaches, sliced, w or wo jui 4 Eggs 1/2 c Peach schnappes 2/3 c Vegetable oil 1 c Sugar ...