Butter bottom and sides of an 8x12x2 1/2-inch baking dish. Add layer of crackers, layer of oysters, lightly season and dot with butter. Repeat with ...
Fill a tall glass with ice. Pour in the bourbon whiskey, orange juice, lemonade concentrate and limeade concentrate. Fill to the top with ginger ...
Soak the tamarind in one cup of water for 15 minutes and draw the pulp and strain. Cook the rice in boiled water and drain it. Fry and powder, black ...
8 oz Pillsbury quick crescent din 4 Eggs 1/2 ts Italian seasoning 1/2 ts Salt; if desired 1 Cooked ham; cubed ...
2 ts Finely chopped fresh or -dried rosemary 2 ts Grated lemon rind 3 Garlic cloves, pressed 4 Swordfish ...
2 Frying chickens, 2 to 3 lb -each, cut up 1/2 c Fresh rosemary Juice of 2 lemons 8 Garlic cloves, ...
1 c Chopped red onion 1 c Chopped red bell pepper 1 c Cider vinegar 1/2 c Finely chopped celery 1 4-oz can ...
1 lb Ground turkey 1/3 c Onion -- chopped 2 tb Parsley -- minced 1 lb Mushrooms -- sliced 1 oz Porcini mushrooms -- ...
40 oz Cherries; Dark, Pitted, 2 cn 3 oz Jello; Cherry Gelatin (1 pk) 20 oz Pineapple; Crushed, (1 Cn) 1 c Coca-Cola 1/2 ...
1000 To 1500 g lean beef For the Sauce: -(preferably a rump piece) 40 g Bacon, chopped For ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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