Grill or fry the bacon until crisp then leave to cool and chop as finely as you can and mix with the chives. Bring a pan of water to the boil and ...

peel eggs; divide sausage into 6 portions. roll each egg in flour then press and shape a portion of the sausage around each egg. dip ...

Method: Prepare the sambal by grinding chilies, shallots, and toasted belacan in a mini food processor. Make sure the sambal paste is well blended ...

1. Heat the frying pan over a medium heat. 2. Saute onion and garlic. 3. Add in the tomatoes and saute until it becomes a bit soggy. 4. Put in the ...

Get a large heat-resistant spatula and a small (7-inch or so) nonstick sauté pan. Heat the bacon grease or butter in the pan over medium heat. ...

Using a small frying pan, spray with cooking spray and heat on medium heat. In a small bowl, crack 2 eggs and beat. Sprinkle with salt and pepper. ...

Fried Eggs are simple to make. check ot the video and you will have no problems. Be careful though. Hot fat is always dangerous! Step 1: Break the ...

Mornay Sauce Melt 2 tablespoons of the butter in medium saucepan. Add diced onion, salt and pepper. Sweat the onions on medium-low heat for about 5 ...

1. Melt butter in a skillet. 2. Beat the eggs and whisk in remaining ingredients. 3. Pour the mixture into hot skillet. Stir to cook evenly. 4. Turn ...

Preheat oven to 375°F. Melt the butter in a pan and stir in the flour. Remove from the heat and stir in the milk. Return to heat and bring to a ...