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Chicken jalfarezi by: aisling

a) Gather all ingredients b) Cut chicken in to 2 x ² inch pieces. c) Dice 6 oz tomatoes, 6 oz onions amp; all green peppers into 1" pieces. d) Melt ...

Easy oriental chicken by: jade-ling

Melt butter in top of double boiler, add flour and salt, cook until bubbly - add cream, milk and chicken stock, stirring until smooth. Cook over hot ...

Sprinkle fish with salt and garlic powder. Mix remaining ingredients and spread over fish. Bake at 350 degrees for 20 minutes, until fish flakes with ...

Beat egg white, sugar and cream of tartar until very thick. Beat in vanilla. Spoon frosting into cake decorator bag. (Size of hole in tip determines ...

Lime Dressing:1/2 cup lime juice 4 teaspoons honey mustard7 1/2 tablespoons honey 4 tablespoons vegetable oil2 garlic cloves, minced fine1 teaspoon ...



Carob sauce i by: malingi

Follow recipe for CAROB FUDGE FROSTING (27), adding water until desired ...

Mustardy drumsticks by: glinglin

10 Rashers smoked streaky Bacon 1 Clove garlic, Peeled and -Crushed 2 tb Wholegrain Mustard 4 tb Fresh ...

1 CLOVE GARLIC 1/2 ts THYME,BASIL.OR OREGANO 1/2 MEDIUM ONION CHOPPED 1/4 lb COD OR OTHER WHITE FLESHED FIRM ...

12 oz Sirloin steak, trimmed; cut 12 oz Skinless boneless chicken br 12 oz Shrimp; optional 12 Safflower oil 5 ...

Vidalia onion salad* by: glinglin

2 c Vidalia onions;thinly sliced 1 x Lettuce;torn in bite size- -pieces - icebox,Romaine etc 8 x Eggs;hard boiled ...



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