Mix all ingredients except meat. Stir and cook over low heat until sugar is dissolved. Cool. Pour over meat and marinate for at least 1 hour. Best ...

Divide hamburger into 4 parts, sort of hot dog shaped. Cut cheese into 4 approximately finger size pieces (1/2" x 1/2" x 3"). Pare and slice potatoes ...

1 1/2 c BUTTER OR MARGARINE 2 2/3 c FIRMLY PACKED BROWN SUGAR 4 x EGGS 2 ts VANILLA 4 1/2 c FLOUR 2 ts SODA 1 ts ...

2 c Coarsely chopped onions (preferably red) 4 c Boiling veg. stock (or More) 1 lb Thin-skinned ...

1 c Flour; MINUS: 2 tb -Flour, Sifted 2 tb Cocoa 1/2 ts Baking soda 1/8 ts Cinnamon 1/8 ts Salt 3 tb Powdered ...

1 c Butter 1/2 c Brown sugar, packed 1/2 c Granulated sugar 1 ea Egg yolk 1 1/2 ts Vanilla 1 3/4 c Flour 1 c ...

2 md Green bell peppers 2 md Red bell peppers 2 lg Onions; peeled, finely Chopped 5 cl Garlic; peeled and ...

1 md Green bell pepper 2 ts Olive oil 1 md Tomato, blanched, peeled, 1 1/2 ts Minced fresh parsley ...

1 c Fine grade bulgur 1/2 c Olive oil 3 md Tomatoes, chopped 1/3 c Lemon juice 1/2 c Fennel, ...

1 Text Only For each serving: Toast two slices frozen French toast according to package directions. Thinly slice ...