Mix the water, cornstarch and several drops of food coloring together in a saucepan. Heat and stir the mixture until it thickens, about five minutes. ...

Place cooked potatoes in bowl. Combine basil, olive oil, vinegar, garlic, salt and pepper; sprinkle small amount over potatoes. Reserve. Rub fennel ...

5 c Milk 1/2 lb Almonds, blanched, and -finely ground 1 ts Almond extract 2 c Cooked riced 1/3 c Sugar ...

5 sl Bacon 5 Oz's fresh spinach, torn -into bite sized pieces 1 c Cooked rice, cooled to room ...

-Virginia Housewife, 1831 "Take freshly gathered Apricots not too ripe; to Half their Weight of loaf Sugar, add as much Water as will cover ...

2 16 oz cans sweet potatoes 14 oz Can pineapple tidbits in Unsweetened juice, undrained 4 tb Butter or margarine ...

5 ts Onion Powder 2 1/2 ts Garlic Powder 2 1/2 ts Paprika 2 1/2 ts Dry Mustard 1 1/4 ts Thyme Crushed 1/2 ts White Pepper ...

1 c Low-fat cottage cheese 2/3 c Low-fat plain yogurt 2 Green onions, chopped 1 ts Dijon mustard 1/2 ts Garlic ...

14 oz Raspberries, fresh OR 30 oz Raspberries, frozen, thawed -- and drained 3/4 c Sugar 1/4 c Water ...

1 c Milk 1/2 lb Margarine 4 c Sugar 18 ea Chocolate chips 1 T Vanilla ...