Recipe louis alexandre
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2 tb Finely chopped scallions or -grreen onions (with tops) 2 tb Lime juice 1/4 ts Salt 2 c Cut-up cooked ...
1 tb Oil Etables 12 oz Frozen uncooked large shrimp 1/3 c Dry white wine 1 16 oz. package ...
1 c Of cream (heavy or light) Tortellini alla panna Tortellini alla panna is a basic of Northern and Central Italian cuisine. ...
-Joyce Burton -- PDPP83A --------------------------COMBINE------------------------------- 1 pk Sugar-free instant chocolate ...
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