Recipe louis arthur

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Best chicken acapulco with creamy shrimp sauce by: louis-arthur

4 lg Poblano peppers 1/4 c Onion, chopped 1/2 lb Medium shrimp, lightly Cooked, peeled, and chopped 1/4 c Cilantro, ...

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Fruit ice tea by: louis-arthur

1 qt Strong tea, cooled 1 1/2 c Fruit juice; Sugar to taste (sugar sub) Combine tea with fruit juice. Add ice. ...

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