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Best turkey chowder by: lynette

bacon in 2 quart casserole dish; microwave on High for 3 minutes or until crisp. Remove bacon and crumble; set aside. Add onion and potato to bacon ...

Lihongzhang hotchpotch by: lorelyne

Preparations: Slice the sea cucumbers, fish maw, squid, bamboo shoots, dried bean milk cream rolls and ham. Add scallion, ginger slices and ...

Real mincemeat ii by: isalyne

Preheat oven to 350 degrees F (175 degrees C). Place meat in a roasting pan and cook until tender, about 1 1/2 hours. Remove meat when done, but do ...

Fast crab cakes by: coralyne

Preparation Mix red pepper and shallots together. Mix together all other ingredients, except crab and bread crumbs, thoroughly. Add peppers and ...

Easy eggplant caviar by: laurelyne

Pierce eggplant in several places around surface. Bake for20-30 minutes until flesh is soft, or steam in small amount ofwater 20-30 min., or ...



Quick apple fritters by: thulyne

Beat eggs, add flour, salt and enough milk to make a thin batter. Peel apples, core, but do not quarter. Slice in 1/4 inch slices. Dip in batter and ...

In a medium-sized saucepan, melt chocolate chips in sweetened condensed milk over medium-low heat. Stir in vanilla and salt. Pour chocolate mixture ...

In a large bowl, mix together the confectioners' sugar, flour and salt. Make a well in the center, and add melted butter, egg whites, heavy cream ...

Seafood delight by: rose-lyne

Cut in chunks. Stir-fry conch, scallops, lobster and crab along with the bacon until the bacon is brown. Then add onions, then bell pepper. When all ...

Easy pistachio pudding by: gracelyne

Mix pudding and pineapple. Blend in Cool Whip. Refrigerate for 2 hours. ...



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