Recipe maellane
There are 5 recipes in this category
Heat oil in saute pan; add onion, garlic and tomatoes. Cook until onions are translucent; deglaze with Sauterne. Reduce until dry. Remove from heat; ...
8 c Chicken stock or water 4 md Carrots, sliced 4 Celery stalks, sliced 1 md Onion, chopped 1 Leek, chopped ...
2 c Water, boiling 2 tb Cornstarch 1 c Sugar 1/2 Lemon, grated rind of 1 Lemon, juice of 2 Egg, ...
2 c Water -- plus 2 T 4 tb Gluten 2 Bananas,Peeled,Sliced 1 3/4 c Whole-Wheat Flour 2 Egg ...
2 c Water 1/3 c Medium Pearled Barley* -- (Quaker Scotch Brand) 3/4 ts Salt (optional) 15 oz Van Camp's Red Kidney Beans ...
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