Sauté onion and celery in butter. Tear the dried bread up into a large bowl; sprinkle with warm milk then toss. Add onion and celery mixture and ...
Melt butter, beat in eggs and vanilla. Sift together flours and baking powder. Add salt, sugar, fruit, nuts and oatmeal. Stir until blended. Drop by ...
Sprinkle Knox on 1/4 cup warm water; set aside. Mix cornstarch and sugar and gradually add water in pan. Cook on low 5 minutes, stirring constantly. ...
1 c Margarine 4 lg Eggs 2 tb Vanilla 2 c Sugar 1 1/3 c Flour 4 Unsweetened Chocolate squares, melted Combine all the ingredients and mix well. Pour ...
1 oz Rum 1 oz Dark rum 1 oz Creme de noyaux or orgeat Syrup 1/2 oz Triple sec 1 1/2 oz Sour mix, bottled ...
1 ts Crushed red chile 1/2 ts Cayenne powder 2 lb Pork, coarsely ground 2 Garlic cloves, minced 1 ts Coarsely ...
12 md Peppers 1 Bottle fruit pectin 6 1/2 c Sugar 1 1/2 c Vinegar Green and red sweet peppers may be used in any ...
---------------------------PASTRY-------------------------------- 2 c Flour, Unbleached 1/4 c Sugar 1 c Butter, NO Margarine, ...
4 oz Extra-firm tofu 1 c Broccoli florets 19 oz Canned chick-peas 1 sm Sweet red or green pepper 1/2 Seedless ...
3 ea Eggs; well beaten 1/2 c Sugar 1/2 ts Salt; optional 1 c Half and half; scalded 1 c Sour cream 1/4 c Lemon ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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