Mix water and Jello. Cool slightly. Add milk and pudding; mix and place in 13 x 9 inch pan. Refrigerate until firm. Cut in squares. ...

TO SERVE Cut pies into individual servings; serve with Vanilla Sauce on side. NOTES Season: Fall, Winter Food Cost: Moderate History: This menu ...

8 Cabbage leaves, lg 1 1/2 ts Salt 1 lb Ground beef 1/4 ts Pepper 2 Eggs, beaten Garlic salt, dash ...

1 lb Dried small white beans 4 1/2 c Water 1/3 c Molasses 1/4 c Brown sugar 1 Onion, chopped 1/4 lb Salt pork, in ...

6 Portions halibut steaks -OR- 1 2 lb. fillet 3 tb Butter or margarine; cut up 3 tb Lemon ...

2 tb Pan Dripping from roasted Chicken, or unsalted butter 1/2 c Finely chopped onion 1/4 c Finely chopped celery ...

1 oz Rum 1 oz Lemon juice 1 oz Simple syrup 1/2 oz Grenadine 1 Scoop crushed ice A frozen drink that looks as ...

1 lb Skinless, boneless chicken -breast or chicken tenders 2 tb Olive oil 1 1/2 c Sliced fresh mushrooms 3 lg ...

1/3 c Softened Butter 1/3 c Sugar 1 Egg 1 1/4 c Unsifted Flour mix well. Spread dough on bottom and 1 1/2 inches up ...

1 Roasting chicken, 4 1/2 to -5 lbs. 1 lg Piece caul fat or -cheesecloth soaked in oil 5 lb To 6 lb coarse ...