Recipe marie violaine
There are 2 recipes in this category
Dip chicken pieces in beaten eggs, roll in bread crumbs and brown in oil and butter. Place in casserole dish. Combine soup and broth. Pour over ...
3 c Vegetable oil; for frying 1/4 c Fish sauce (nuoc mam) 20 Won ton skins 1/4 c (packed) light brown sugar ...
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