Recipe markoussia


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8 lb Young goose (to 10 lb) -coarsely chopped 1/2 Lemon 2 c Dried prunes; presoaked, ...

Pork roast l'orange by: markoussia

4 lb Pork leg roast, boneless 1 ts Ground ginger 1 Garlic clove, in 8 slivers 1 tb Oil 2 c Orange juice ...

1 lb Lamb meat (shoulder or leg) 1 tb Thin soy sauce 1 Clove garlic, minced 1/2 c Peanut oil 2 tb Sherry ...





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