Proceed as follows: Drain the liquid from the pickled sliced beets, reserving the liquid. Drain the liquid from 3/4 cup (or one jar, 6-8 oz. size) ...
Proceed as follows: Melt the butter in a casserole at low heat, add the flour while stirring and then the wine. Let the mixture simmer at low heat ...
Wash 1 1/2 cups of bean mixture. Cover with water; add 1 tablespoon salt and soak for 3 hours or overnight. Put beans in 2 quarts water and add the ...
Stir together flour and salt. In a large mixer bowl, beat butter or margarine with electric mixer on medium speed for 30 seconds. Add sugar and beat ...
Mix dates and baking soda in a heat-proof bowl. Pour boiling water on top and leave to stand. Cream butter and sugar until pale, then add eggs one at ...
Spread lamb flat in glass or enamel container. Sprinkle with pepper and garlic. Add remaining ingredients and marinate in refrigerator for 24 hours ...
Preparation Mix the marinade ingrediants together and pour over shrimp. Marinade for 30 min to an hour; set aside while preparing garlic butter. ...
1. Use an electric mixer to combine all ingredients for bleu cheese dressing in a medium bowl. 2. Slice a head of iceberg lettuce into quarters ...
Brown squirrels in skillet with small amount of fat. Place squirrel in pressure cooker and cook under pressure for 15 minutes to tenderize. Saute ...
Proceed as follows: Easy way: Mix the minced veal with salt and pepper, add the mashed potatoes and the milk, stir well Add the egg and spices ...
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Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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