Recipe meroine


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Heat oven to 350. For best results, use glass bottom baking dish (if not available, cookie/baking sheets are fine too). No need to spray or ...

1/2 c vinegar,preferably coconut 1 or palm 2 cloves of garlic,smashed 1 salt,To Taste Mix it all together and set it out for ...

Deluxe liver pate by: meroine

1 lb Chicken livers thoroughly Rinsed trimmed of fat and Membrane and patted dry 1 Stick butter/margarine ...

1 c Brown sugar 1 ts Cinnamon 2 c Oats; rolled 3/4 c Shortening 2 c Flour ...

1 pk Instant Pudding (any flavor) 2 c Powdered sugar 1/4 c Soft butter or margarine 1/3 c Evaporated milk Blend all ...





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