Melt butter, blend flour, salt and dill. Add milk, cook, stirring until thick. Blend in mayonnaise and onions. Alternate layers of potatoes and sauce ...
Mix together and chill. ...
Melt the butter and add the shrimp and cook together for 2 minutes. Add to the creole sauce. Simmer for 5 minutes, and serve with boiled rice. For ...
Add soda last to make everything foamy. ...
Mix all together and bake for 50 minutes at 350 degrees. Use a bundt pan. Cool for thirty minutes and remove from pan and glaze with powdered sugar. ...
Cream butter and sugar. Add egg yolks, milk with lemon extract alternately with flour, baking powder and nutmeg. Add walnuts and fold in stiffly ...
Cook broccoli, celery and onion in 2 cups water until tender, about 10 minutes. Do not drain. Put in blender or food processor until good ...
Combine flour, soda, salt, cinnamon, and ginger, mixing well; set aside. Cream butter until fluffy, add egg and molasses, blending well. Add dry ...
Crust 1 1/2 cups crushed low-fat graham wafers 1 tablespoon granulated sugar 1 egg white Preheat oven to 375 degrees F. Combine graham crumbs and ...
2 T butter 2 lb beef,hamburger grind 6 bay leaves 1 onion,large,finely chopped 6 garlic cloves,med,fine chop 1 t cinnamon 2 t allspice 4 t vinegar 1 ...
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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