Recipe migdalia

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Real poached salmon with lobster butter by: migdalia

1 Whole 7-8 lb. salmon Salt -------------------------------FOR THE BUTTER------------------------------- 1/2 Lemon ...

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Creole coffee custard by: migdalia

1 c Sugar 2 Eggs,at room temperature 2 T Water 4 Egg yolks,at room temp. ...

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Bigoli - basic recipe by: migdalia

4 c Whole wheat flour and bench Flour 4 Eggs 1/2 c Warm milk with 2 tablespoons Butter melted in To make ...

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